Bridging Eastern Europe and Western Asia, Türkiye is home to some of the world’s oldest vineyards and an ancient wine culture.

In these lands, which are the homeland of wine, which has begun to have a say in the world and will increase its market share exponentially in the near future, developing investments, productions made carefully and in a planned manner, but always preserving the amateur spirit and excitement, produce wonderful wines that compete with both old and new world wines. Believing that wines are produced and that Turkish wines will have a very important place among the world’s wines, Sensus Wine House thinks that this will only happen with Turkish Cuisine and offers its guests Anatolian cuisine with cheese, delicatessen, jam, honey, olive and olive oil products and magnificent meals purchased from local producers. It offers the rich gastronomy of.

To get to Sensus, you can take the tram passing by our hotel to Karaköy, and from there you can go to Galata using the world’s second oldest still-operating metro and find this magnificent place right at the foot of the Galata Tower.